Tasty Fried Pork Chops

fried-pork-chopsIngredients:

1 cup vegetable oil
1/2 cup all purpose flour
1/2 tsp seasoning salt
Salt and Pepper to taste
4 (3/4 inch) pork chops

Directions:

Heat vegetable oil in pan over medium to high heat. Combine flour and spices in plastic bag. Add pork chops and shake until well coated.

When the oil is hot. Shake off any excess coating on pork chops and fry in hot oil. Cook 4-5 minutes per side or until golden brown and juices run clear.

Note: You can use bread crumbs instead of flour and add any other spices you may like; garlic powder, paprika etc.

One thought on Tasty Fried Pork Chops

  • That looks really easy and delicious. We cook chicken the same way sometimes, just mix all those spices and get it on them. Have you ever dressed them with fresh lemon afterward? It really draws out the flavor.

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