Loaf of fresh white bread
Smooth peanut butter
grape jelly
powdered sugar
whole milk
Large Eggs
Fresh vegetable oil
2 cups self rising flour
1 cup white sugar


Trim the crust from your bread. Spread peanut butter and jelly onto the bread and crimp your edges to seal. Dip the sandwich into the milk and egg mixture. Next dip it into the flour and sugar mixture.

Drop your sandwiches into a 350F deep fryer. Fry until golden brown. Drain on paper towels and sprinkle with powdered sugar.

Pin It on Pinterest

Share This