Ingredients:
Creme Eggs
1 egg
1 cup milk
1 cup flour
1 tsp baking powder
1 1/2 tsp sugar
1 tsp salt
Directions:
Combing the egg, milk, flour, baking powder, sugar and salt into a bowl and mix well. Deep the creme eggs into the batter and deep fry for a minute. The eggs will be hot so be careful when eating them.
